Weekly Dining Menu at the Buckhorn Inn, a Gatlinburg bed and breakfast

About the Inn

Current Weather

75th Anniversary

The Inn Through the Years

Celebration Activities

Sample Breakfast Menus

Dinner by reservation at 7:00 p.m. | $35.00 per person
Vegetarian dishes available with advance notice.
We offer our guests a selection of fine wines. Click here to view a sample wine list.

For Reservations call toll-free at 866-941-0460, locally at 865-436-4668 or email buckhorninn@msn.com

Monday, 15 May
Wild Rice Crusted Smoky Mountain Trout with Toasted Almond Butter
Potato and Leek with Saffron Soup
Fresh Mixed Greens
Cappuccino Chocolate Delight

Tuesday, 16 May
New York Strip Steak with Chipotle Cream
Hungarian Mushroom Soup
Fresh Spring Greens
Banana Cream Pie

Wednesday, 17 May
Grilled Chicken Breast served over Cream Spinach with Wild Mushroom Sauce
Smoky Cheddar Soup
Fresh Green Salad
Lemon Panna Cotta with Fresh Strawberry Sauce

Thursday, 18 May
Bacon-Wrapped Maple Pork Loin
Basque White Bean and Cabbage Soup
Fresh Spring Salad
Mascarpone Cheesecake with Dolce de Leche Sauce

Friday, 19 May
Grilled Mahi Mahi with Horseradish Sauce
New England Style Clam Chowder
Fresh Mixed Greens
Maple Pudding Cake

Saturday, 20 May
Crown Roast of Pork with Chorizo Gravy Red Bean, Rice and Andouille Soup
Mediterranean Salad
Black Forest Torte

Sunday, 21 May
Mascarpone-Stuffed Chicken
Cream of Asparagus Soup
Fresh Spring Salad
Lemon Tart