Weekly Dining Menu at the Buckhorn Inn, a Gatlinburg bed and breakfast

Sample Breakfast Menus

Dinner by reservation at 7:00 p.m. | $35.00 per person
Vegetarian dishes available with advance notice. Spirits and wine not sold, but you are welcome to bring your own.

For Reservations call toll-free at 866-941-0460, locally at 865-436-4668 or email info@buckhorninn.com

Monday 6 July
Roasted New York Strip with Chipotle Cream
Garlic and Brie Soup
Fresh Summer Salad
Chocolate Mascarpone Cheesecake

Tuesday 7 July
Veal Scaloppini with Tomatoes, Garlic, Artichokes and Peppers
Santa Fe Chicken Chili Soup
Spinach, Mandarin Orange and Almond Salad
Apple Turnover with Vanilla Bean Ice Cream and Dulce de Leche Sauce

Wednesday 8 July
Chicken Breast with Gruyere Cheese and Onion Sauce
Tortellini Soup
Mixed Greens
Peach-Blueberry Tart

Thursday 9 July
Parmesan and Sage Crusted Pork Chop
Vegetable, Beef and Barley Soup
Fresh Summer Greens
Mud Pie

Friday 10 July
Cornmeal-Crusted Smoky Mountain Trout
Roasted Eggplant and Red Bell Pepper Soup
Garden Greens
Summer Cherry Cobbler

Saturday 11 July
Prime Rib of Beef au jus
Fried Green Tomato Sandwich Appetizer
Fresh Summer Salad
White Chocolate Pecan Pie

Sunday 12 July
Prosciutto Stuffed Pork Loin with Wild Mushroom Sauce
White Bean and Ham Soup
Mixed Greens
Vanilla Cake with Fresh Peaches and Ice Cream