Buckhorn Royale
Attention secret agents: Your mission is to gather at Buckhorn Royale on December 31 as we bring in the New Year-- shaken, not stirred. Just like MI6, our motto will be Semper Occultus (Always Secret)--what happens at Buckhorn Royale stays at Buckhorn Royale! Kick off the celebration with a Vesper Martini or a glass of sparkling wine. During the cocktail hour our photographer will snap your picture in front of the iconic 007 gun barrel logo. Your secret assignment will be given to you at the door--completing it will earn you praise from M, and a prize! Whether you are James Bond, a Bond Girl, or a Villain, black tie (optional) and glitter is the suggested dress.
Remember, the name is Bond. James Bond.
Buckhorn Royale Menu
James Bond—a peerless spy, notorious womanizer, and posh globetrotter.
Chef Frank Downs was inspired to create this “around-the-world” menu by some of the countries in which James
Bond has tracked down villains.
A View to a Kill (France)
May Day’s Prosciutto, Asparagus and Brie Pastry
Octopussy (India)
Magda’s Naan Bread
Skyfall (China)
Raoul Silva’s Seared Sea Scallops with Black Bean Vinaigrette and Crispy Leeks
The Spy Who Loved Me (Italy)
Jaws’ Tortellini en Brodo with Shiitake Mushrooms
Spectre (Morocco)
Blofeld’s Braised Lamb Shank with Couscous and Roasted Vegetables
Moonraker (Brazil)
Holly Goodhead’s Coconut and Mango Brazilian Pavè
New Year's Eve Packages which include accommodation
and dinner and breakfast on three days
Cottages and Premier Rooms: $915
Traditional Inn Rooms: $725
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